BACILLUS/LACTOBACILLUS/SACCHAROMYCES/RICE BRAN FERMENT FILTRATE

Bacillus/Lactobacillus/Saccharomyces/Rice Bran Ferment Filtrate is a filtrate of the product obtained by the fermentation of Oryza Sativa (Rice) Bran by the microorganisms, Bacillus, Lactobacillus, and Saccharomyces