BACILLUS/MONASCUS/PERILLA OCYMOIDES SPROUT/RICE BRAN FERMENT FILTRATE

Bacillus/Monascus/Perilla Ocymoides Sprout/Rice Bran Ferment Filtrate is a filtrate of the product obtained by the fermentation of the sprouts of Perilla ocymoides , and the bran of Oryza sativa (rice) by the microorganisms, Bacillus and Monascus.

Safety Ratings

Functions

emollienthumectantskin conditioning
Back to Ingredient Database