CROSSLINKED BACILLUS/GLUCOSE/SODIUM GLUTAMATE FERMENT
Crosslinked Bacillus/Glucose/Sodium Glutamate Ferment is the product of the fermentation of Glucose and Sodium Glutamate by the microorganism, Bacillus subtilis, crosslinked by irradiation
Safety Ratings
Functions
emulsion stabilisinghair fixinghumectantskin conditioningviscosity controlling