KLUYVEROMYCES/LACTOBACILLUS/APRICOT KERNEL FERMENT OIL FILTRATE
Kluyveromyces/Lactobacillus/Apricot Kernel Ferment Oil Filtrate is a filtrate of the oil expressed from the kernels of Prunus armeniaca fermented by the microorganisms, Kluyveromyces and Lactobacilus.
Safety Ratings
Functions
antioxidantbleachingskin conditioningskin protecting