LACTOBACILLUS/BARK/ROOT FERMENT EXTRACT FILTRATE

Lactobacillus/(Cinnamomum Cassia/Magnolia) Bark/(Alpinia Officinarum/Angelica Gigas) Root Ferment Extract Filtrate is the product obtained by the fermentation of the bark of Cinnamomum cassia , and Magnolia officinalis (magnolia); and the roots of Alpinia officinarum , and Angelica gigas , by the microorganism, Lactobacilllus.