LACTOBACILLUS/LYCIUM CHINENSE FRUIT EXTRACT FERMENT FILTRATE

CAS: -

Lactobacillus/Lycium Chinense Fruit Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of Lycium Chinense Fruit Extract by the microorganism, Lactobacillus

Safety Ratings

Functions

antioxidantskin conditioning
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