LACTOBACILLUS/PANAX GINSENG ROOT FERMENT FILTRATE
CAS: -
Lactobacillus/Panax Ginseng Root Ferment Filtrate is a filtrate of the product obtained by the fermentation of Panax Ginseng Root by the microorganisms, Lactobacilus acidophilus, Lactobacillus bulgarcus and Lactobacillus casei