LACTOBACILLUS/SACCHAROMYCES/PANAX GINSENG ROOT FERMENT EXTRACT
CAS: -
Lactobacillus/Saccharomyces/Panax Ginseng Root Ferment Extract is the extract of the product obtained by the fermentation of the roots of Panax ginseng by the microorganism, Lactobacillus
Safety Ratings
Functions
skin conditioning