LACTOBACILLUS/SACCHAROMYCES/PANAX GINSENG ROOT FERMENT EXTRACT

CAS: -

Lactobacillus/Saccharomyces/Panax Ginseng Root Ferment Extract is the extract of the product obtained by the fermentation of the roots of Panax ginseng by the microorganism, Lactobacillus

Safety Ratings

Functions

skin conditioning