LACTOBACILLUS/STREPTOCOCCUS THERMOPHILUS/LEPIDIUM MEYENII HYPOCOTYL FERMENT FILTRATE
CAS: -
Lactobacillus/Streptococcus Thermophilus/Lepidium Meyenii Hypocotyl Ferment Filtrate is a filtrate of the product obtained by the fermentation of the hypocotyl of Lepidium meyenii by the microorganisms, Lactobacillus, Streptococcus, and Thermophilus
Safety Ratings
Functions
skin conditioning