LACTOBACILLUS/STREPTOCOCCUS THERMOPHILUS/SOYBEAN FERMENT FILTRATE

CAS: -

Lactobacillus/Streptococcus Thermophilus/Soybean Ferment Filtrate is a filtrate of the product obtained by the fermentation of soybeans by the microorganism Lactobacillus and Streptococcus Thermophilus

Safety Ratings

Functions

skin conditioning
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