SACCHAROMYCES/ASPARAGUS COCHINCHINENSIS ROOT/LYCIUM CHINENSE ROOT/OPHIOPOGON JAPONICUS ROOT/PANAX GINSENG ROOT/PORIA COCOS/REHMANNIA GLUTINOSA ROOT FERMENT FILTRATE

This is a filtrate of the product obtained by the fermentation of Poria cocos and the roots of Asparagus cochinchinensis, Lycium chinense, Ophiopogon japonicus, Panax ginseng and Rehmannia glutinosa by the microorganism, Saccharomyces