SACCHAROMYCES/LEAF EXTRACT FERMENT FILTRATE

Saccharomyces/(Lavender/Rosemary/Sage/Thyme) Leaf Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of the extract of the leaves of Lavandula angustifolia, Rosmarinus officinalis, Salvia officinalis and Thymus vulgaris by the microorganism, Saccharomyces.