SACCHAROMYCES/PAECILOMYCES JAPONICA MYCELIUM/PANAX GINSENG ROOT FERMENT FILTRATE

CAS: -

Saccharomyces/Paecilomyces Japonica Mycelium/Panax Ginseng Root Ferment Filtrate is a filtrate of the product obtained by the fermentation of the roots of Panax ginseng and the mycelium of Paecilomyces japonica by the microorganism, Saccharomyces

Safety Ratings

Functions

skin conditioning